{"id":4526,"date":"2019-12-22T12:06:24","date_gmt":"2019-12-22T11:06:24","guid":{"rendered":"https:\/\/blogg.land.se\/bondjantan\/?p=4526"},"modified":"2019-12-22T12:07:59","modified_gmt":"2019-12-22T11:07:59","slug":"picklade-champinjoner","status":"publish","type":"post","link":"https:\/\/blogg.land.se\/bondjantan\/kok\/picklade-champinjoner\/","title":{"rendered":"Picklade champinjoner – vegetarisk ”sill”"},"content":{"rendered":"

\"\"<\/p>\n

Favoriter<\/h3>\n

Sillen \u00e4r utan tvekan favoritmaten p\u00e5 julbordet om du fr\u00e5gar mig. Jag gillar det d\u00e4r s\u00f6ta och syrliga tillsammans och alla olika variationer du kan skapa med sill. I \u00e5r ska jag \u00e4ven prova picklade champinjoner som ocks\u00e5 skulle kunna g\u00e5 under namnet vegetarisk sill men jag tycker nog att picklat funkar bra.<\/p>\n

Du kan ha dessa champinjoner som ”sill” p\u00e5 julbordet f\u00f6r de har en klassisk inl\u00e4ggning med dill, purjol\u00f6k, r\u00f6dl\u00f6k och citron samt lite timjan. Eller varf\u00f6r inte som \u00a0p\u00e5l\u00e4gg p\u00e5 en skiva kavring eller kn\u00e4ckemackan, gott och fr\u00e4scht.\u00a0<\/span><\/p>\n

Du beh\u00f6ver<\/h3>\n

1 dm purjol\u00f6k<\/p>\n

1 r\u00f6dl\u00f6k<\/p>\n

350 gram f\u00e4rska champinjoner<\/p>\n

en knippe dill (eller fryst)<\/p>\n

1 citron<\/p>\n

Lag<\/h3>\n

1 dl \u00e4ttiksprit 12%<\/p>\n

2 dl socker<\/p>\n

3 dl vatten<\/p>\n

15 vitpepparkorn<\/p>\n

1 tsk salt<\/p>\n

1 tsk torkad timjan<\/p>\n

\"\"<\/p>\n

G\u00f6r s\u00e5 h\u00e4r:<\/h3>\n
    \n
  1. Sk\u00e4r alla ingredienser i skivor och sk\u00f6lj bort eventuell jord.<\/li>\n
  2. Skala citronen tunt sk\u00e4r strimlor s\u00e5 kallade ”zest”<\/li>\n
  3. Varva ingredienserna i en burk<\/li>\n
  4. Koka upp lagen<\/li>\n
  5. H\u00e4ll lagen \u00f6ver ingredienserna och l\u00e5t svalna<\/li>\n
  6. St\u00e4ll in i kylen 2-3 dagar<\/li>\n<\/ol>\n

     <\/p>\n

    \"\"<\/p>\n

    Smaklig spis!\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

    Favoriter Sillen \u00e4r utan tvekan favoritmaten p\u00e5 julbordet om du fr\u00e5gar mig. Jag gillar det d\u00e4r s\u00f6ta och syrliga tillsammans och alla olika variationer du kan skapa med sill. I \u00e5r ska jag \u00e4ven prova picklade champinjoner som ocks\u00e5 skulle kunna g\u00e5 under namnet vegetarisk sill men jag tycker nog att picklat funkar bra. Du…<\/p>\n","protected":false},"author":341,"featured_media":4530,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,1291,1229],"tags":[1480,1481,1482],"yoast_head":"\nPicklade champinjoner - vegetarisk "sill" - Bondj\u00e4ntan<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogg.land.se\/bondjantan\/kok\/picklade-champinjoner\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Picklade champinjoner - vegetarisk "sill" - Bondj\u00e4ntan\" \/>\n<meta property=\"og:description\" content=\"Favoriter Sillen \u00e4r utan tvekan favoritmaten p\u00e5 julbordet om du fr\u00e5gar mig. Jag gillar det d\u00e4r s\u00f6ta och syrliga tillsammans och alla olika variationer du kan skapa med sill. I \u00e5r ska jag \u00e4ven prova picklade champinjoner som ocks\u00e5 skulle kunna g\u00e5 under namnet vegetarisk sill men jag tycker nog att picklat funkar bra. 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