{"id":183,"date":"2018-06-01T14:27:55","date_gmt":"2018-06-01T12:27:55","guid":{"rendered":"https:\/\/blogg.land.se\/jakten-pa-den-svenska-maten\/?p=183"},"modified":"2018-10-31T15:33:35","modified_gmt":"2018-10-31T14:33:35","slug":"sa-haller-sparrisen-langre","status":"publish","type":"post","link":"https:\/\/blogg.land.se\/jakten-pa-den-svenska-maten\/sa-haller-sparrisen-langre\/","title":{"rendered":"S\u00e5 h\u00e5ller sparrisen l\u00e4ngre"},"content":{"rendered":"

\u00c4nnu \u00e4r den ljuvliga sparriss\u00e4songen i full g\u00e5ng. Alla \u00e4lskar v\u00e4l svensk sparris? I en prim\u00f6rsallad<\/a>, med sm\u00f6r och salt, r\u00e5a, stekta, grillade och s\u00e5 vidare. Det andas helt enkelt lyx med sparris!<\/p>\n

I mitt tycke \u00e4r den svenska sparrisen, helt \u00f6verl\u00e4gsen de tragiska importerade stj\u00e4lkarna som ligger inslagna i n\u00e5gon form av plasth\u00f6lje i butiken. Jag blir alltid vemodig n\u00e4r jag ser dem, skrumpna sm\u00e5 stackare som ligger i disken typ 12 m\u00e5nader om \u00e5ret. F\u00f6r mig \u00e4r det bara helt fel. Sparris ska \u00e4tas f\u00e4rsk och n\u00e4rproducerad, inte skeppas \u00f6ver halva jorden inlindad i plast.<\/p>\n

Misshandlar du din sparris?<\/h3>\n

N\u00e5got jag har noterat, \u00e4r att m\u00e5nga tyv\u00e4rr misshandlar sina v\u00e4rdefulla stj\u00e4lkar, b\u00e5de i butik och hemma. Handen p\u00e5 hj\u00e4rtat, har du n\u00e5gon g\u00e5ng nonchalant kastat in en bunt sparris i gr\u00f6nsaksl\u00e5dan i kylen? Kanske rent utav l\u00e5tit n\u00e5gra enstaka stj\u00e4lkar ligga spridda p\u00e5 hyllorna i kylen? D\u00e5 \u00e4r du en misshandlare.<\/p>\n

Kanske beror det p\u00e5 okunskap eller n\u00e5gon form av faiblesse f\u00f6r att pl\u00e5ga gr\u00f6nsaker, vad vet jag. Ett som \u00e4r s\u00e4kert \u00e4r i alla fall att vi kan r\u00e5da bot p\u00e5 denna sparrismisshandel.<\/p>\n

Sparris-knepet:<\/h3>\n

Genom att ta hand om sin sparris s\u00e5 h\u00e5ller den l\u00e4ngre och smakar b\u00e4ttre.\u00a0 De gr\u00f6na stj\u00e4lkarna kan n\u00e4mligen j\u00e4mf\u00f6ras med en snittblomma. Den vill ha ett f\u00e4rskt snitt och st\u00e5 i vatten, annars tappar de sp\u00e4nsten.<\/p>\n

    \n
  1. Ge sparrisen en ny snittyta.<\/li>\n
  2. St\u00e4ll sparrisbunten i vatten.<\/li>\n
  3. Tr\u00e4 en plastp\u00e5se \u00f6ver bunten och st\u00e4ll in i kylen.<\/li>\n<\/ol>\n
    \"Sparris
    Ge stj\u00e4lkarna en f\u00e4rsk snittyta och st\u00e4ll dem i vatten.<\/figcaption><\/figure>\n

     <\/p>\n

    \"S\u00e4tt
    S\u00e4tt en plastp\u00e5se \u00f6ver sparrisen och sedan in med dem i kylen. P\u00e5 detta vis f\u00e5r du l\u00e4ngre h\u00e5llbarhet och b\u00e4ttre sp\u00e4nst p\u00e5 prim\u00f6rerna.<\/figcaption><\/figure>\n

    Lova mig nu, aldrig mer torkande sparrisbuntar i plasth\u00f6lje, aldrig. Ge dina stj\u00e4lkar den k\u00e4rlek de f\u00f6rtj\u00e4nar. De har ju trots allt pinat sig upp ur jorden f\u00f6rst av alla prim\u00f6rer.<\/p>\n","protected":false},"excerpt":{"rendered":"

    \u00c4nnu \u00e4r den ljuvliga sparriss\u00e4songen i full g\u00e5ng. Alla \u00e4lskar v\u00e4l svensk sparris? I en prim\u00f6rsallad, med sm\u00f6r och salt, r\u00e5a, stekta, grillade och s\u00e5 vidare. Det andas helt enkelt lyx med sparris! I mitt tycke \u00e4r den svenska sparrisen, helt \u00f6verl\u00e4gsen de tragiska importerade stj\u00e4lkarna som ligger inslagna i n\u00e5gon form av plasth\u00f6lje i…<\/p>\n","protected":false},"author":345,"featured_media":186,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[44,174,5],"tags":[45],"yoast_head":"\nS\u00e5 h\u00e5ller sparrisen l\u00e4ngre - Jakten p\u00e5 den svenska maten | Anna & Katarina<\/title>\n<meta name=\"description\" content=\"Sparris ska behandlas som en snittblomma, annars skrumpnar den och blir tr\u00e5kig. 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