{"id":728,"date":"2019-01-20T09:45:13","date_gmt":"2019-01-20T08:45:13","guid":{"rendered":"https:\/\/blogg.land.se\/jakten-pa-den-svenska-maten\/?p=728"},"modified":"2019-01-20T09:54:36","modified_gmt":"2019-01-20T08:54:36","slug":"portergryta","status":"publish","type":"post","link":"https:\/\/blogg.land.se\/jakten-pa-den-svenska-maten\/portergryta\/","title":{"rendered":"Portergryta- en vinnare i den bruna matens \u00e5rstid"},"content":{"rendered":"

Nu \u00e4r det den bruna matens \u00e5rstid f\u00f6r oss s\u00e4songs\u00e4tare. Tycker du det l\u00e5ter dystert? Inte alls! S\u00e4rskilt inte om du g\u00f6r en sats av min supergoda portergryta.<\/strong><\/p>\n

Visst l\u00e4ngtar jag ocks\u00e5 till tiden d\u00e5 man kan frossa i s\u00f6ta tomater, sp\u00e4d sparris och prunkande sallader. Men det finns \u00e4nd\u00e5 massor av god mat att laga p\u00e5 svenska r\u00e5varor s\u00e5 h\u00e4r \u00e5rs. Inte minst en massa goda grytor.<\/p>\n

En sj\u00e4lvklar vinnare p\u00e5 vinterns middagsbord hemma hos oss \u00e4r Portergrytan. Serverad med kokt potatis, kokt broccoli, lite inlagd gurka och en klick vinb\u00e4rsgel\u00e9 blir det en riktig festm\u00e5ltid. Och den passar ocks\u00e5 perfekt att v\u00e4rma som en rest- b\u00e5de om man vill sprida avund i lunchrummet p\u00e5 jobbet eller ta med ut i skogen att \u00e4ta vid en sprakande eld, som vi gjorde nu senast.<\/p>\n

\"portergrytan\"
En smarrig portergryta g\u00f6r s\u00f6ndagsmiddagen till en fest.<\/figcaption><\/figure>\n

Annas enkla portergryta<\/strong><\/p>\n

Det h\u00e4r beh\u00f6ver du:
\n<\/em>1 1\/2 kg n\u00f6tk\u00f6tt eller \u00e4lgk\u00f6tt (typ fransyska eller h\u00f6grev
\n1 flaska porter, 50 cl
\n1\/2 dl koncentrerad svartvinb\u00e4rssaft
\n2 msk soja
\n2 buljongt\u00e4rningar
\n7 enb\u00e4r
\n7 svartpepparkorn
\n1 gul l\u00f6k i klyftor
\n1 vitl\u00f6ksklyfta
\n1 tsk timjan<\/p>\n

Till redningen:
\n2 dl vispgr\u00e4dde
\n2 msk vetemj\u00f6l<\/p>\n

S\u00e5 h\u00e4r g\u00f6r du:
\n<\/em>1, Sk\u00e4r k\u00f6ttet i bitar (ca 2×3 cm)
\n2, Tjoffa i allt utom gr\u00e4dden och mj\u00f6let i en kastrull. L\u00e5t koka upp.
\n3, L\u00e4gg i k\u00f6ttbitarna och l\u00e5t koka\/sjuda i minst en timme. Ju l\u00e4ngre desto m\u00f6rare blir k\u00f6ttet.
\n4, Sila av skyn och l\u00e4gg tillbaka den i kastrullen och l\u00e5t koka upp igen. Blanda mj\u00f6let med gr\u00e4dden och h\u00e4ll i kastrullen, l\u00e5t sjuda s\u00e5 s\u00e5sen tills den tjocknar.
\n5, Kasta tillbaka k\u00f6ttbitarna i grytan och l\u00e5t koka med. (H\u00e4r kr\u00e4vs att du kastar i dem en och en s\u00e5 att du inte f\u00e5r med pepparkorn, och l\u00f6kbitar).
\n6, Servera med kokt potatis, broccoli och n\u00e5n god inlagd gurka och vinb\u00e4rsgele om du har det hemma!<\/p>\n","protected":false},"excerpt":{"rendered":"

Nu \u00e4r det den bruna matens \u00e5rstid f\u00f6r oss s\u00e4songs\u00e4tare. Tycker du det l\u00e5ter dystert? Inte alls! S\u00e4rskilt inte om du g\u00f6r en sats av min supergoda portergryta. Visst l\u00e4ngtar jag ocks\u00e5 till tiden d\u00e5 man kan frossa i s\u00f6ta tomater, sp\u00e4d sparris och prunkande sallader. Men det finns \u00e4nd\u00e5 massor av god mat att…<\/p>\n","protected":false},"author":346,"featured_media":729,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,3,4],"tags":[108,193,194],"yoast_head":"\nPortergryta- godaste s\u00f6ndagsmiddagen i den bruna matens \u00e5rstid<\/title>\n<meta name=\"description\" content=\"Nu \u00e4r det den bruna matens \u00e5rstid f\u00f6r oss s\u00e4songs\u00e4tare. Tycker du det l\u00e5ter dystert? Inte alls! S\u00e4rskilt inte om du g\u00f6r en sats av min supergoda portergryta. Perfekt som smarrig s\u00f6ndagsmiddag och en vinnare i lunchl\u00e5dan.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogg.land.se\/jakten-pa-den-svenska-maten\/portergryta\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Portergryta- godaste s\u00f6ndagsmiddagen i den bruna matens \u00e5rstid\" \/>\n<meta property=\"og:description\" content=\"Nu \u00e4r det den bruna matens \u00e5rstid f\u00f6r oss s\u00e4songs\u00e4tare. Tycker du det l\u00e5ter dystert? Inte alls! S\u00e4rskilt inte om du g\u00f6r en sats av min supergoda portergryta. 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