{"id":5649,"date":"2019-03-01T10:52:05","date_gmt":"2019-03-01T09:52:05","guid":{"rendered":"https:\/\/blogg.land.se\/skog-till-bord\/?p=5649"},"modified":"2019-03-01T10:52:05","modified_gmt":"2019-03-01T09:52:05","slug":"burgare-kott-fisk-och-vegovarianter","status":"publish","type":"post","link":"https:\/\/blogg.land.se\/skog-till-bord\/burgare-kott-fisk-och-vegovarianter\/","title":{"rendered":"Burgare &#8211; k\u00f6tt-, fisk- och vegovarianter"},"content":{"rendered":"<p><strong>Burgare \u2013 mat i br\u00f6d \u00e4r ett vinnarkoncept. G\u00f6r dem p\u00e5 k\u00f6tt, fisk eller som en vegovariant. Fries p\u00e5 s\u00f6tpotatis eller pommes ocks\u00e5 s\u00e5klart. Lite plock. Lite helgk\u00e4nsla och alldeles, alldeles underbart. V\u00e4lkommen in i k\u00f6ket!<\/strong><\/p>\n<p>Det finns ett antal varianter p\u00e5 temat mat i br\u00f6d. Och vi \u00e4lskar det. Det blir bra helt enkelt. Praktiskt och verkligen mycket gott. Burgaren har vi tagit till oss p\u00e5 ett s\u00e4tt som g\u00f6r att den alltid \u00e4r lika aktuell. Som mysigt helgplock eller som snabbmat att grabba i flykten.<\/p>\n<p>H\u00e4r serveras ett hopplock av en hel rad burgare. Klicka p\u00e5 l\u00e4nken som passar dig och receptet \u00e4r ditt. D\u00e4r finns ett par olika burgare med k\u00f6tt som huvudingrediens, en fantastisk fiskburgare och en vegovariant. Alla mycket goda och som bonus finns h\u00e4r ocks\u00e5 ett recept p\u00e5 s\u00f6tpotatisfries och ett med fokus p\u00e5 riktigt frasiga pommes. En helgrepp p\u00e5 burgartemat!<\/p>\n<figure id=\"attachment_5654\" aria-describedby=\"caption-attachment-5654\" style=\"width: 1024px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/SotpotatisFries-1-e1550232608522.jpg\"><img loading=\"lazy\" class=\"size-large wp-image-5654\" src=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/SotpotatisFries-1-1024x682.jpg\" alt=\"skogtillbord-burgare-feb19\" width=\"1024\" height=\"682\" \/><\/a><figcaption id=\"caption-attachment-5654\" class=\"wp-caption-text\">\u00d6verallt \u00e4r de med. Fries p\u00e5 s\u00f6tpotatis \u00e4r ett m\u00e5ste p\u00e5 burgarmenyn.<\/figcaption><\/figure>\n<figure id=\"attachment_5656\" aria-describedby=\"caption-attachment-5656\" style=\"width: 682px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/Burgare-2-e1550232712927.jpg\"><img loading=\"lazy\" class=\"size-large wp-image-5656\" src=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/Burgare-2-682x1024.jpg\" alt=\"skogtillbord-burgare-feb19\" width=\"682\" height=\"1024\" \/><\/a><figcaption id=\"caption-attachment-5656\" class=\"wp-caption-text\">Principen f\u00f6r en burgare \u00e4r enkel. Goda grejer i ett fluffigt br\u00f6d. F\u00f6lj l\u00e4nkarna nedan f\u00f6r en fiskvariant, en pulled och en umamiburgare med ost, bacon och stekt svamp.<\/figcaption><\/figure>\n<figure id=\"attachment_5655\" aria-describedby=\"caption-attachment-5655\" style=\"width: 1024px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/Pommes-4-e1550232885305.jpg\"><img loading=\"lazy\" class=\"size-large wp-image-5655\" src=\"https:\/\/blogg.land.se\/skog-till-bord\/wp-content\/uploads\/sites\/17\/2019\/02\/Pommes-4-1024x682.jpg\" alt=\"skogtillbord-burgare-feb19\" width=\"1024\" height=\"682\" \/><\/a><figcaption id=\"caption-attachment-5655\" class=\"wp-caption-text\">Back to basic. Pommes! Frasiga, doftande med l\u00e4tt s\u00e4lta. Prova att fritera egna. Recept i l\u00e4nk nedan.<\/figcaption><\/figure>\n<h2>Burgare &#8211; en hel meny att v\u00e4lja fr\u00e5n<\/h2>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/sotpotatisfries-krispigt-trendigt\/\">S\u00f6tpotatisfries &#8211;\u00a0krispigt trendigt<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/fiskburgare-efter-ambitionsniva\/\">Fiskburgare och en k\u00e4rleksf\u00f6rklaring<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/pulled-burgare-en-succemiddag\/\">Pulled beef- burgare<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/sasong-for-burgarbrod\/\">Burgarbr\u00f6d &#8211; baka egna<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/umamiburgare-dagens-ratt\/\">Umamiburgare<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/vegetarisk-biff-jakten-pa-den-basta\/\">Vegoburgare<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/burgarnyhet\/\">Burgare med rostad l\u00f6k och rotfruktschips<\/a><\/p>\n<p><a href=\"https:\/\/blogg.land.se\/skog-till-bord\/pommes-de-lux-fulmaten-blir-finkak\/\">Pommes frasig klassiker<\/a><\/p>\n<p>Allt gott! H\u00e4lsar Kat : )<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Burgare \u2013 mat i br\u00f6d \u00e4r ett vinnarkoncept. G\u00f6r dem p\u00e5 k\u00f6tt, fisk eller som en vegovariant. Fries p\u00e5 s\u00f6tpotatis eller pommes ocks\u00e5 s\u00e5klart. Lite plock. Lite helgk\u00e4nsla och alldeles, alldeles underbart. V\u00e4lkommen in i k\u00f6ket!<\/p>\n","protected":false},"author":152,"featured_media":5653,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[63,64,317],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Burgare - k\u00f6tt-, fisk- och vegovarianter - Skog till bord | Katarina Ekestr\u00f6m<\/title>\n<meta name=\"description\" content=\"Burgare \u2013 mat i br\u00f6d \u00e4r ett vinnarkoncept. G\u00f6r dem p\u00e5 k\u00f6tt, fisk eller som en vegovariant. Fries p\u00e5 s\u00f6tpotatis eller pommes ocks\u00e5 s\u00e5klart. Lite plock. Lite helgk\u00e4nsla och alldeles, alldeles underbart. V\u00e4lkommen in i k\u00f6ket!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogg.land.se\/skog-till-bord\/burgare-kott-fisk-och-vegovarianter\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Burgare - k\u00f6tt-, fisk- och vegovarianter - Skog till bord | Katarina Ekestr\u00f6m\" \/>\n<meta property=\"og:description\" content=\"Burgare \u2013 mat i br\u00f6d \u00e4r ett vinnarkoncept. G\u00f6r dem p\u00e5 k\u00f6tt, fisk eller som en vegovariant. Fries p\u00e5 s\u00f6tpotatis eller pommes ocks\u00e5 s\u00e5klart. Lite plock. Lite helgk\u00e4nsla och alldeles, alldeles underbart. 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