{"id":9932,"date":"2022-05-21T09:41:02","date_gmt":"2022-05-21T07:41:02","guid":{"rendered":"https:\/\/blogg.land.se\/skog-till-bord\/?p=9932"},"modified":"2022-05-21T09:41:02","modified_gmt":"2022-05-21T07:41:02","slug":"fiskelycka-vid-grillen","status":"publish","type":"post","link":"https:\/\/blogg.land.se\/skog-till-bord\/fiskelycka-vid-grillen\/","title":{"rendered":"Fiskelycka vid grillen"},"content":{"rendered":"

Fiskelycka vid grillen \u2013 prova att helgrilla eller varf\u00f6r inte k\u00f6ra p\u00e5 burgare. Kr\u00e5ngligt? Inte alls. V\u00e4lkommen ut till grillen!<\/strong><\/p>\n

Helgrillad fisk \u2013 allts\u00e5 s\u00e5 gott. Jag k\u00f6r ofta p\u00e5 r\u00f6ding. Det \u00e4r en laxfisk och smaken \u00e4r mild och igenk\u00e4nd. Den \u00e4r fet som lax och torkar inte ut i v\u00e4rmen. Och den \u00e4r snabbgrillad.<\/p>\n

Dessutom \u00e4r den enkel att \u00e4ta efter grillning. Jag snittar upp skinnet l\u00e4ngs hela sidan och viker upp det. Sedan \u00e4r det bara att f\u00f6rsiktigt lyfta ut hela bitar av benfritt, doftande fiskk\u00f6tt. L\u00e4tt som en pl\u00e4tt.<\/p>\n

Salta inuti och fyll med f\u00e4rska \u00f6rter. Bind om med n\u00e5gra varv bl\u00f6tt steksn\u00f6re och olja utsidan l\u00e4tt. L\u00e4gg \u00f6ver gl\u00f6d, g\u00e4rna p\u00e5 stekh\u00e4ll med r\u00e4fflad yta f\u00f6r att fisken inte ska fastna. Ett lock \u00f6ver grill eller eldfat ger ugnseffekt samtidigt som fisken tar fin smak av gl\u00f6den.<\/p>\n

V\u00e4nd efter 5 \u2013 7 minuter och l\u00e5t ligga lika l\u00e4nge p\u00e5 andra sidan. Prova f\u00f6rsiktigt om k\u00f6ttet sl\u00e4pper vid benet. Sv\u00e5rare \u00e4r det inte.<\/p>\n

Ett \u00f6rttips till dig som gillar smaken av f\u00e4nk\u00e5l \u00e4r att odla kryddvarianten och anv\u00e4nda den f\u00e4rsk. B\u00e5de de dill-lika bladen och de f\u00e4rska kronorna kan anv\u00e4ndas till mycket, exempelvis att fylla r\u00f6dingen med innan grillning.<\/p>\n

En annan variant av fisk p\u00e5 grillen \u00e4r burgare. Ocks\u00e5 dem blir b\u00e4st p\u00e5 en stekh\u00e4ll \u00f6ver gl\u00f6den s\u00e5 h\u00e5ller dem ihop, fastnar inte men f\u00e5r \u00e4nd\u00e5 smaken av grillat. Recept p\u00e5 fiskburgare har du vid l\u00e4nken h\u00e4r.<\/a><\/p>\n

Ytterligare ett tips f\u00f6r fisk p\u00e5 grillen \u00e4r ett halster. Fisken kl\u00e4ms fast och \u00e4r l\u00e4tt att v\u00e4nda. Passar laxsida eller hela mindre fiskar som str\u00f6mming. Vill du g\u00f6ra spett med fisk s\u00e5 \u00e4r tipset om dubbla spett kanon. L\u00e4s g\u00e4rna mer om det i inl\u00e4gget h\u00e4r<\/a>. Allt gott! H\u00e4lsar Kat : )<\/p>\n","protected":false},"excerpt":{"rendered":"

Fiskelycka vid grillen \u2013 prova att helgrilla eller varf\u00f6r inte k\u00f6ra p\u00e5 burgare. Kr\u00e5ngligt? Inte alls. V\u00e4lkommen ut till grillen!<\/p>\n","protected":false},"author":152,"featured_media":9934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[63],"tags":[643,229,366,702],"yoast_head":"\nFiskelycka vid grillen - Skog till bord | Katarina Ekestr\u00f6m<\/title>\n<meta name=\"description\" content=\"Fiskelycka vid grillen \u2013 prova att helgrilla eller varf\u00f6r inte k\u00f6ra p\u00e5 burgare. Kr\u00e5ngligt? Inte alls. 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